MENUS at the RED HOUSE
Lunch Menu | Dinner Menu | Party Menu
Spring Lunch Menu
| SOUP Served in a large cup | |
| Soup du Jour served in a large cup | $3.75 |
| Vegetable Soup | $4.00 |
| SALADS Entrée sized salads | |
| Red House Salad with Gorgonzola Cheese | $6.95 |
| Pear Salad with dry cherries , hazelnuts , mixed greens and a white balsamic vinaigrette | $8.95 |
| Greek Salad – feta cheese, chicken, tomatoes and cucumbers with a red wine vinaigrette | $7.95 |
| SANDWICHES sub salad or fries $2 | |
| Spanish Tuna Salad – served with hand cut fries | $7.95 |
| Gyro – roasted lamb, greek yogurt sauce and pita bread | $8.95 |
| Quesadilla – Flour tortillas with fontina cheese, grilled veggies & chipotle dipping sauce | $6.95 |
| * with chicken add | $1.00 |
| Italian Panini assorted meats, mozzarella and olive tapenade | $7.95 |
| Turkey Sandwich - with Smoked Mozzarella, Gorgonzola and fresh granny smith apple | $6.50 |
| BLT Sandwich - with guacamole | $8.95 |
| TAPAS Dishes that are meant to be shared | |
| Roasted Garlic Hummus and Yogurt Cucumber Sauce | $6.95 |
| Roasted Beets - sautéed with sherry and garlic finished with gorgonzola cheese | $7.95 |
| Chipotle Deviled Eggs - smoky, spicy with mixed pickle veggies | $4.95 |
| Sherry Garlic Roasted Mushrooms - with Feta Cheese | $5.95 |
| Polenta Fries - served with aioli and smoked paprika dipping sauces | $5.95 |
| Chicken Kebobs - with Saffron Rice | $8.95 |
| Crostini - with herbed goat cheese and artichoke roasted garlic spread | $6.95 |
| Gene’s Special Stuffed Torta - Double crust pizza stuffed with artichoke hearts, olives and cheeses | $8.95 |
| Clams - sautéed with white wine and garlic | $9.95 |
| Fried Artichokes - marinated and served with garlic and caper aioli | $8.95 |
| PASTA Entrée style pasta dishes | |
| Fusilli Prima Vera - fresh veggies in a savory red sauce | $10.95 |
| Singapore Noodles - rice noodles with pork, chicken, peanuts and a spicy coconut curry sauce | $10.95 |
| Red House Seafood Stew - fresh light broth with a mélange of fresh seafood, vegetables and rustic bread | $15.95 |
